Every year or so, we collaborate with a coffee roaster we love to create our Seasonal Espresso Nut Butter, uniquely crafted to bring out the best of each ingredient—showcasing fresh-roasted coffee as the star. Our current Seasonal Espresso Nut Butter features the flagship Tigerwalk Espresso from our friends at Bay Area-based Equator Coffees, featuring notes of dark chocolate and fruit, which combine beautifully with our blend of heirloom Mission almonds and Oregon hazelnuts.
